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​​​​​​​Reflecting on Three Days at Seafood Expo Global 2025 with Silvera Food

Monday,May 12 2025
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For the third consecutive year, Silvera Food proudly participated in Seafood Expo Global in Barcelona, Spain, reinforcing our commitment to strengthening relationships with loyal customers and exploring new opportunities with potential partners. From May 6 to May 8, 2025, the event once again proved to be an essential platform for meaningful connections and industry advancements.

Seafood Expo Global has consistently been a space where collaboration flourishes, and this year was no different. We showcased our premium seafood products and innovative business solutions, engaging with those who seek quality and reliability in the industry. Our interactions throughout the event reaffirmed the value of trust, consistency, and shared growth.

At Silvera Food, we believe in the power of listening, learning, and contributing to a dynamic marketplace. Every year, we return not only to present our offerings but to exchange ideas, gain insights, and further strengthen the seafood community.

Here’s a glimpse into some of the memorable moments from the three-day event. As we move forward, our dedication to serving the industry remains unwavering. Silvera Food will be back next year, ready to introduce more innovations and strengthen our partnerships.

See you at Seafood Expo Global 2026!

SEG25 - Silvera FoodSEG25 - Silvera Food

SEG25 - Silvera FoodSEG25 - Silvera FoodSEG25 - Silvera Food

SEG25 - Frog legsSEG25 - Barramundi filletSEG25 - White anchovies

SEG25 - Skewered breaded shrimpSEG25 - Breaded fritter shrimp

SEG25 - Tuna steakSEG25 - Red snapper portions

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