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No. 22 - 18th Street, 5th Quarter Hiep Binh Ward Ho Chi Minh City Vietnam
+84 028 3620 8819
Retail and Food Service (Sushi bars & high-end restaurants)
Sushi & Sashimi Topping: The highly uniform, rectangular shape of the Saku block makes it exceptionally easy to slice into consistent, elegant portions for premium sashimi, nigiri, or delicate carpaccio.
Pan-seared (Tataki): Quickly seared over very high heat to develop a savory crust while keeping the center vibrant and rare. It is beautifully served sliced over a salad or paired with a citrus soy ponzu sauce.
Lightly Charcoal Grilled: Briefly grilled over open flames to infuse a subtle, smoky aroma without overcooking the delicate meat, making it an excellent protein for rice bowls or fusion dishes.
FAO 71 (Domestic Catch)
FAO 51, FAO 57, FAO 61 (Imported Raw Materials)
Length: 16-20cm
Width: 5-12cm
Thickness: 2.50 - 3.50cm
(or per requirement)
At Silvera Food, we believe in behaving with integrity so that we can always hold our heads high. We do not just sell products; we offer a partnership built on transparency and long-term execution.
Strategic Mixed Container Consolidation: Our core strength. We specialize in consolidating multiple SKUs into a single shipment, allowing you to diversify your product range and respond swiftly to market demands without the burden of high inventory costs.
Adaptive Sourcing & Development: Through our extensive network of audited partner facilities, we provide tailored R&D and private labeling. Whether it is refining a recipe or customizing packaging, we ensure every detail aligns with your local market standards.
Post-Shipment Integrity: Our commitment does not end at the port. We provide comprehensive documentation support and stand by our products long after the transaction is complete. We are here to navigate the complexities of international trade alongside you.